Technical Assistance

Technical Assistance Application – 2024

Eligible dairy producer and processing businesses are invited to submit proposals to receive reimbursement funding for technical assistance  (i.e., you must be a dairy processing business/farmstead based in AZ, CA, NM, NV, OR, and/or WA).  The technical assistance can cover consultations on topics such as recipe formulation, scaling of recipes, packaging, marketing, new product development, good manufacturing practices, strategic planning, specialized training, etc.  Technical Assistance may be provided by university faculty/staff/students, recognized subject matter expert, professional consultant, etc.  Approval of proposal for reimbursement must take place BEFORE initiating contractual relationship with technical assistance service provider.  Must be a dairy processing business operating in one or more of the six states. Funds are available on a first come, first serve basis (upon approval in advance).