Oregon State University Cheesemaking Course – Oct 2024

OSU - Food Innovation Center 1207 Northwest Naito Parkway # 154, Portalnd, OR, United States

Oregon State University's 2024 cheesemaking workshop will focus on state of the cheese industry in the Northwest, hosted by OSU's Arbuthnot Dairy Center and Food Innovation Center. This two day course will showcase regional cheesemakers, innovations in cheese, and technical overviews presented by Dr. Zeynep Atamer. More detailed agenda to be posted shortly. This event […]

$650

Oregon State University’s Ice Cream Conference – Oct 2024

Oregon State University - Portland Center 555 SW Morrison St, Ste 200, Portland, Oregon

Oregon State University's 5th annual ice cream conference will be focused on applications of blackberries and raspberries in ice cream, hosted by the Arbuthnot Dairy Center and Food Innovation Center. The two day course will cover topics such as trends and innovations in berry ingredients and ice cream production and component overview. More detailed agenda to be posted […]

$350