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Pasteurization Workshop – July 2023

July 25, 2023 @ 8:00 am - July 27, 2023 @ 5:00 pm

Washington State University Text

This 3-day class on pasteurization covers vat, basic HTST systems, and on the 3rd day HHST. Additional discussions on magnetic flow timed systems and systems with auxiliary equipment are included. Hands-on activities are conducted in the WSU Creamery Facilities. Course is suggested for plant operators, maintenance personnel, quality personnel, management and suppliers to the industry.

Register Online.

The program generally includes

  • Background and Definitions
  • Basic HTST Systems
  • Pasteurization Controls Operation and Testing
  • Auxiliary Equipment
  • Vat Pasteurization
  • Meter Based Systems
  • Systems with Evaporators
  • Tests of Legal Controls
  • Case Studies, Records review
  • HHST

Details

Start:
July 25, 2023 @ 8:00 am
End:
July 27, 2023 @ 5:00 pm
Website:
https://creamery.wsu.edu/educational-opportunities/pasteurization/

Venue

Courtyard by Marriott
1295 NE North Fairway Rd
Pullman, WA 99163 United States
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