HPP Innovation Week 2023 is the virtual event on High Pressure Processing (HPP) technology, organized by Hiperbaric, the global leader and manufacturer of HPP equipment.
Trends, R&D, Sustainability, Commercialization, Technology and Case Studies are the main topics to be discussed in this edition. HPP experts in the industry will share the latest innovations, trends, and research on High Pressure Processing.
The event will provide a forum for education, networking, and collaboration while demonstrating how HPP can make a meaningful impact on food and beverage processing technology.
Dr. Carmen Licon will present about the PCC-DBII and Fresno State, while student Paulina Pinheiro will talk about her recent work in high hydrostatic pressures.
Date(s) and time(s)
June 20-22, 2023
This “Virtual” event is free to attend and will have pre-recorded sessions.